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Date of Award
Spring 2016
Degree Name
Bachelor of Arts
Major
LACS: Italian
First Advisor
Dario Del Puppo
Second Advisor
Giuliana Palma
Recommended Citation
Serrao, Franco Serrao L., "Il Ruolo dei batteri nel Salame Italiano Fermentato: Il Mantenimento di Artigianato nella Produzione Industriale". Senior Theses, Trinity College, Hartford, CT 2016.
Trinity College Digital Repository, https://digitalrepository.trincoll.edu/theses/591
COinS
Comments
Senior thesis completed at Trinity College, Hartford Connecticut for the degree of Bachelor of Arts in Italian Studies. Full text access is limited to the campus community.